Restaurant accounting can feel daunting—from the seemingly endless stacks of invoices to fluctuating product costs. However, having the right technology in place can transform tedium into efficiency and make restaurants an incredibly profitable client segment. This webinar will show you how MarginEdge can streamline common restaurant accounting pain points, from automated data entry and invoice processing to simplifying bill payments and leveraging real-time data analytics. Whether you have existing restaurant clients or are aiming to expand into this lucrative sector, this webinar equips you with the essential tools to confidently work with restaurants and make them an efficient and profitable part of your growth. 

Learning Objectives:

• Define the common pain points in restaurant accounting and how MarginEdge addresses them


• Identify methods to automate manual tasks and shift focus to providing high-value advisory services


• Recognize the benefits of utilizing data analytics and real-time reporting for restaurant clients


• Determine strategies to scale growth within a restaurant accounting business effectively